Fresh Food Delivery
MMC's drone solutions for fresh food delivery integrate modular cold chain systems with precise temperature control, shock-absorbing transport boxes and stable flight modes, plus long-endurance multi-waypoint planning to preserve freshness, reduce damage, and boost delivery efficiency.
Painpoints
- – Fresh produce is perishable and requires 0-4℃ low-temperature preservation, but traditional delivery struggles to maintain constant temperature.
- – Turbulence during delivery causes extrusion damage to fresh items (e.g., fruits, seafood).
- – Scattered delivery points in communities/offices with small order volumes but high frequency lead to low manual delivery efficiency.
Advantages
- Supports modular cold chain mounting, compatible with medical-grade constant temperature boxes (temperature control accuracy ±0.5℃). Real-time temperature data is transmitted to the ground station throughout the process, ensuring the freshness and viability of fresh produce.
- The B2 transport box features a built-in elastic buffer structure, combined with the drone’s "terrain-following flight mode" (altitude stability ±0.1m), reducing vibration impact on goods.
- Boasts 75-minute ultra-long endurance, covering over 20 delivery points within a 5km radius in a single sortie. Supports multi-waypoint mission planning, with delivery efficiency 40% higher than manual delivery.
Solution

Low-Temperature Preservation for Perishable Fresh Produce
Ensures consistent 0-4℃ low-temperature storage and real-time monitoring to prevent spoilage of perishable fresh produce.
- Supports modular cold chain mounting, compatible with medical-grade constant temperature boxes (temperature control accuracy ±0.5℃).
- Real-time temperature data is transmitted to the ground station throughout the delivery process.
- Maintains the freshness and viability of perishable items like fruits and seafood.
Drone Platform

Skylle Ⅱ
Hexacopter Industrial Heavy-Lift Drone - 10kg Payload | 60min Flight Time | RTK cm-Level Positioning | IP54 Rated Read More
Learn MorePayload And Software
Modular Cold Chain with Real-Time Temperature Regulation for Perishable Fresh Food Delivery
Preserving the freshness of perishable items such as fruits, seafood, and delicate groceries during delivery requires stringent temperature control, as even minor fluctuations can accelerate spoilage. Traditional logistics often struggle to maintain the critical 0-4℃ range, leading to compromised product quality. This fresh food delivery solution addresses the challenge through an integrated system focused on precision cooling and continuous monitoring.
Central to the design is a modular cold chain mounting mechanism, engineered to accommodate medical-grade constant temperature boxes. These specialized containers deliver exceptional thermal stability, with a temperature control accuracy of ±0.5℃, ensuring the internal environment remains consistently within the 0-4℃ range—ideal for safeguarding the integrity of temperature-sensitive goods.
To enhance the reliability of fresh food delivery, the system incorporates real-time temperature data transmission: sensors within the containers relay live temperature metrics to a ground station throughout the delivery journey. This enables operators to track conditions in real time, swiftly identifying and resolving any deviations that could threaten product freshness. By combining modular adaptability, high-precision thermal control, and live monitoring, the fresh food delivery solution effectively maintains the viability of perishable items, ensuring they reach end-users in optimal condition.

Anti-Vibration Protection Against Turbulence-Induced Damage
Skylle Ⅱ reduces extrusion damage to fragile fresh items through stabilized transport and shock-absorbing design.
- Equipped with B2 transport box featuring a built-in elastic buffer structure.
- Integrates "terrain-following flight mode" with altitude stability of ±0.1m to minimize vibration impact.
- Effectively mitigates damage to delicate goods (e.g., fruits, seafood) caused by delivery turbulence.
Drone Platform

Skylle Ⅱ
Hexacopter Industrial Heavy-Lift Drone - 10kg Payload | 60min Flight Time | RTK cm-Level Positioning | IP54 Rated Read More
Learn MorePayload And Software
Shock-Absorbing Transport and Stable Flight Dynamics to Minimize Turbulence-Induced Damage
Fragile fresh items such as ripe fruits, soft seafood, and delicate groceries are highly susceptible to extrusion damage during fresh food delivery, often caused by turbulence or sudden vibrations from drone flight. Even minor jolts can bruise produce or compromise the integrity of sensitive goods, reducing their market value or consumer satisfaction. This fresh food delivery solution addresses the issue through a dual-focus design: protective cargo containment and stabilized flight control to minimize vibration impact.
At the core of the protective system is the B2 transport box, engineered with a built-in elastic buffer structure. This specialized design absorbs and disperses kinetic energy from external shocks, creating a cushioned environment that shields contents from direct pressure or collisions. Complementing the physical protection, the drone integrates a "terrain-following flight mode," which maintains exceptional altitude stability of ±0.1m.
By closely adhering to terrain contours and minimizing altitude fluctuations, this mode significantly reduces abrupt movements and turbulence-induced vibrations that could otherwise jostle the cargo. Together, the elastic buffer structure of the Dragon B2 box and the precision of the terrain-following flight mode work in tandem to effectively mitigate damage, ensuring delicate goods like berries, shrimp, or soft fruits remain intact and visually appealing upon delivery.

High-Efficiency Multi-Point Delivery for Scattered Urban Locations
Optimizes delivery coverage and route planning to handle small-order, high-frequency urban fresh food delivery efficiently.
- Boasts 75-minute ultra-long endurance, covering over 20 delivery points within a 5km radius in a single sortie.
- Supports multi-waypoint mission planning for automated navigation across scattered communities/offices.
- Enhances fresh food delivery efficiency by 40% compared to manual delivery methods.
Drone Platform

Skylle Ⅱ
Hexacopter Industrial Heavy-Lift Drone - 10kg Payload | 60min Flight Time | RTK cm-Level Positioning | IP54 Rated Read More
Learn MorePayload And Software
Ultra-Long Endurance and Automated Route Planning for High-Efficiency Urban Fresh Food Delivery in Scattered Areas
Urban fresh food delivery often grapples with the challenge of scattered delivery points—such as residential communities, office buildings, and small retail outlets—paired with small-order volumes but high delivery frequency. Traditional manual logistics struggle to balance efficiency here, as time spent navigating fragmented routes and repeated trips erodes productivity, potentially delaying fresh food items and compromising their freshness. This solution addresses these pain points by leveraging extended flight endurance and intelligent route automation, tailored to optimize fresh food delivery in complex urban landscapes.
A key advantage is the drone’s ultra-long endurance of 75 minutes, enabling it to cover over 20 delivery points within a 5km radius in a single sortie. This extended operational window reduces the need for frequent returns to base for recharging, allowing the system to handle more fresh food orders per cycle and minimize idle time. Complementing this, the solution supports multi-waypoint mission planning, which automates navigation across scattered locations. By pre-programming delivery coordinates—whether a residential building’s drop-off zone or an office lobby— the drone can autonomously plot the most efficient path, avoiding unnecessary detours and ensuring timely arrivals for time-sensitive fresh food items like leafy greens, dairy, or cut fruits.
The combined effect of extended endurance and automated routing directly translates to a 40% higher delivery efficiency compared to manual methods. For fresh food delivery, this efficiency gain is critical: it reduces transit times, lowers the risk of spoilage from prolonged transportation, and enables the system to meet high-frequency order demands without scaling labor costs. By streamlining operations across scattered urban points, the solution ensures fresh food items reach customers quickly, maintaining their quality and enhancing overall delivery reliability.